WHAT’S HAPPENING AT BIRCH RESTAURANT

This is what we have in the pipeline….
if you would like more information about any of our upcoming happenings at Birch please do not
hesitate to contact us at enquiries@birchrestaurant.com.au or subscribe to our newsletter to be kept fully in the loop of what’s happening.

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**BOOKED OUT** LONG LAZY LUNCH // [MARCH 2021]
Throughout a long lazy afternoon enjoy a three course set menu based on what is cracking on our current growers menu. The only way to enjoy lunch at Birch!

When: 12.30pm Sunday 7th March 2021
Cost:
$85 per person 
Bookings: please click here to book

[… credit card details are required to secure the booking (cancellation fee will apply) and cancellation within 72 hours (of whole table or individual guests on a table) of the event will incur full event fee]

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** BOOKED OUT** LONG LAZY LUNCH // [APRIL 2021]
Throughout a long lazy afternoon enjoy a three course set menu based on what is cracking on our current growers menu. The only way to enjoy lunch at Birch!

When: 12.30pm Sunday 4th April 2021
Cost:
$85 per person 
Bookings: please click here to book

[… credit card details are required to secure the booking (cancellation fee will apply) and cancellation within 72 hours (of whole table or individual guests on a table) of the event will incur full event fee]

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ROGUE THURSDAY NIGHT DINING // REGIONAL WINE DINNERS
Due to the super demand we have been experiencing, we are very excited to be re-introducing Thursday night dining at the restaurant.

On rogue Thursday nights we will host a 3+ course set menu dinner featuring a regional wine selection. The menu will be a combo of feature dishes from the current menu along with dishes the chefs want to trial or feature some beaut fresh produce from our growers.

The below dates are open now for booking:

Thursday 8th April: 6.30pm
[click here to book]

. . . . . . . . . . . . . . . . . .

Thursday 20th May: 6.30pm
[click here to book]

. . . . . . . . . . . . . . . . . .

Cost:
$85 per person
Pairing: $45 per person [all regional wines will be available by the glass also] 
Bookings: please go to our book now page on the website to book 

[… credit card details required to secure the booking, cancellations within 72 hours of the dinner or no shows will be charged in full this includes guests that do not come as part of a table booking, all dietary preferences are to be included in booking (there is no capacity to adjust this menu on the night)]

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LONG LAZY LUNCH // [MAY 2021]
Throughout a long lazy afternoon enjoy a three course set menu based on what is cracking on our current growers menu. The only way to enjoy lunch at Birch!

When: 12.30pm Sunday 2nd May 2021
Cost:
$85 per person 
Bookings: please click here to book

[… credit card details are required to secure the booking (cancellation fee will apply) and cancellation within 72 hours (of whole table or individual guests on a table) of the event will incur full event fee]

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**BOOKED OUT** MOTHER’S DAY LUNCH // [09 MAY 2021]
We will once again be hosting our beloved Mother’s Day lunch in the restaurant on 9th May.

When: 12.30pm Sunday 9th May 2021
Cost:
$85 per person  [children under 12 years $45pp]
Bookings: we are fully booked for this event

PLEASE NOTE: due to demand we will also be offering our pre-order takeaway Mother’s Day feast menu as we did in 2020… details of this menu and ordering deadlines will be released closer to Mother’s Day.

[… credit card details are required to secure the booking (cancellation fee will apply) and cancellation within 72 hours (of whole table or individual guests on a table) of the event will incur full event fee]

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BIRCH STORE MYSTERY PRODUCE BOX COOKING CLASS WITH STEFANO MARVELLO

The PRODUCE BOX COOKING EXPERIENCE in collaboration with Stefano Marvello is now open for booking. We are delighted to be working with Stefano at his purpose-built cooking studio in Burradoo, Southern Highlands to deliver a cooking class with a difference.

Each class [designed to be undertaken in pairs] will be given a mystery box of ingredients from BIRCH STORE [of course with an Italian edge] that you will be required to create a feast from. Stefano will be on hand throughout the entire class to guide you through the experience and impart his knowledge and skills as you go.

BOOKINGS OPEN NOW for the following dates in 2021:
// SATURDAY 17 APRIL
// SATURDAY 9 OCTOBER

Includes a premium Birch Store mystery produce box plus overview and chat about items [and all things local produce] with Birch Chef and Birch Owner. 3.5+ hour lesson time with Stefano Marvello all undertaken at his custom built cooking studio in Burradoo.

// $565 per couple // Call Stefano to book on 0411 257 664

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BIRCH CHEF ACCESS

Ever wanted to learn a chef’s secret? Need help figuring out what to do with those 37 packs of hoarded pasta? Want to learn how to cook the perfect steak? Never achieved lump-free mash potato?

Well now you have virtual access to two chefs for 30 minutes to ask them the questions that will help you right now.

Cooking guidance, meal suggestions, technique queries, tool advice…

Birch chefs, Ben and Daryl, will be able to assist you and guide you through the information you need. Not only are they uber-experienced, creative and practical, they are top blokes who will help you out [and no doubt have a laugh or two] and assist you in any way possible to up-skill, inform, guide or even help you meal plan.

Sessions will be undertaken virtually, so we encourage to have your question list ready [tip… email these through before your session and you might even snag a demo].

When: times and dates are outlined on the booking site
Cost:
$50 per session 
Bookings: please visit The Fold Live to book your session

[… Birch will send you a Zoom meeting link once booked so reliable internet access recommended to best enjoy this session]